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KINILAW NA ISDA

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SIZZLING CHICKEN INTESTINE (ISAW NG MANOK SISIG)

How to cook  sizzling chicken intestine   INGREDIENTS Chicken Intestine- 2 kilos Chicken Liver- 1/4 White Onion or Red Onion- 2pcs medium size Calamansi- 15 pcs Mayonnaise- 2 packs small size Butter -1/8 size Magic sarap- 1 pack Asin- Optional Chili Green- 3 pcs Chili Red- 5 pcs Oil PROCEDURE STEP 1. Clean the Chicken Intestine (Linisan ang isaw ng manok) STEP 2. Boil it for 10 mins (pakuluan ito ng 10 mins) STEP 3. Discard the water and drain it (Itapon ang tubig at patuyuin) STEP 4. Apply Magic sarap and fry it (lagyan ng magic sarap saka prituhin) STEP 5. Also fry the chicken liver (iprito din ang atay ng manok) STEP 6, Then cut it into small pieces (hiwain ito ng maliit) STEP 7. Cut the onion into small slices and mix it with the chicken intestine and chicken liver (hiwain ang sibuyas sa malilit na hiwa at ihalo na ang isaw ng manok at atay  ng manok) STEP 8. Squeeze the calamans and remove the seeds (pigain ang calamansi at tangaalan ng buto) STEP 9. Put the magis sarap on the cal